Iwate/Tohoku Premium Negi (Fukaya-type long onion, processed export)
Tohoku Premium Negi (東北ねぎ) — frozen/cut export line · Iwate / Akita (Tohoku), Japan
Fresh & SpecialtyVegetableFrozenGrowing export
Thick sweet white Japanese long onion (negi) from Tohoku, supplied as IQF cut/sliced and shirayaki/grilled frozen for overseas Japanese restaurants and ramen/yakitori operators — the practical export form given fresh-Allium phytosanitary limits.
The supplierTohoku negi growers partnering with freezing processors to supply consistent cut/grilled negi for export food-service.
Why it sells abroadConsistent, prep-ready Japanese negi for ramen/yakitori operators despite fresh phyto barriers.
Buyer's brief ✓ SOURCES VERIFIED
Certifications(confirmed) Frozen/cut negi processing is subject to Japan's mandatory HACCP-based food-hygiene law (freezing-process hygiene control). Specific facility HACCP certificate and JGAP farm certificates not individually publicly verified.
OEM / private labelYes (cut/grilled (shirayaki) frozen negi supplied for food-service brands is a standard ingredient/OEM format; draft retained, specific contracts not independently verified)
Export regulationFresh Allium (negi) export is phytosanitary-restricted in many markets; IQF/processed negi follows general frozen-food rules and is the realistic export route. Confirm freezing-process & labeling spec.
Market demandSteady demand from overseas Japanese restaurant chains
How to source itTohoku (Iwate/Akita) negi growers -> freezing processor -> exporter -> overseas food-service
Available inSingapore, Hong Kong, Taiwan, United States
HandlingFrozen
Price tierPremium
ChannelFoodservice
Export readinessGrowing export
HS code0710.80
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Profile maintained by Japonity (japonity.com), May 2026. General sourcing information only — confirm current availability, pricing, MOQ and the destination market's import rules with the maker or exporter before contracting. Japonity is not affiliated with this brand.
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