Japanese Silk Sweet Sweet Potato (fresh, export grade)
Silk Sweet (シルクスイート) · Kagoshima / Chiba / Hokkaido, Japan
Fresh & SpecialtyVegetableAmbientGrowing export
Creamy, smooth-textured satsumaimo cultivar with moderate sweetness and broad palatability; one of the leading Japanese sweet-potato export varieties, strongly demanded in Taiwan and Malaysia for yaki-imo and snack use.
The supplierSweet-potato exports concentrated to HK/SG/TH (~90%); Silk Sweet highlighted as top creamy export cultivar.
Why it sells abroadSmooth silky texture preferred for premium yaki-imo; established SE Asia demand
Buyer's brief ✓ SOURCES VERIFIED
Certifications(confirmed) Silk Sweet (a Kanto/Kyushu-grown sticky variety) is exported via specialist exporters; per-shipment phytosanitary certificate applies. GLOBALG.A.P / HACCP-based packing certification is the industry norm for fresh sweet-potato export (per category guidance) but specific farm certificates not individually verified.
MakerKyushu / Kanto / Hokkaido sweet-potato growers via specialist exporters
OriginKagoshima / Chiba / Hokkaido, Japan
CategoryFresh & Specialty / Vegetable
Available inTaiwan, Malaysia, Hong Kong +2 more
HandlingAmbient
Price tierPremium
ChannelPremium/Gift
Export readinessGrowing export
HS code0714.20
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Profile maintained by Japonity (japonity.com), May 2026. General sourcing information only — confirm current availability, pricing, MOQ and the destination market's import rules with the maker or exporter before contracting. Japonity is not affiliated with this brand.
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