Premium salt-pickled ume from Wakayama's Nanko variety — the gold standard umeboshi. Sold internationally through Japanese-grocery, organic and wellness channels (Eden Foods in the US since 1968; Clearspring organic in the UK; Nakata via Japan Centre). Shelf-stable thanks to high salt/fermentation; eaten as condiment, snack or rice topping.
The supplierNakata Shokuhin (Wakayama, leading umeboshi maker) with Clearspring (UK) and Eden Foods (US) as established Western importers/distributors; decades of natural-foods export track record. Strong B2B readiness with English-labeled, EU/US-compliant SKUs.
Why it sells abroadPremium large-fleshed Kishu 'Nanko' ume; authentic traditional Japanese pickled plum, natural-foods and wellness positioning.
Buyer's brief ✓ SOURCES VERIFIED
CertificationsJAS Organic (confirmed): Nakata Foods (Wakayama) produces organic-JAS-certified Kishu Nanko umeboshi (rare among authentic Kishu umeboshi). Kosher (confirmed): Clearspring Organic Umeboshi is organic + kosher + vegan; Eden Foods umeboshi/umeboshi paste is kosher-certified (OK Labs / Organized Kashrus) and USDA-NOP/OCIA organic. Halal: not publicly verified. Processed — no phytosanitary barrier.
MakerNakata Shokuhin (Wakayama); Clearspring (UK importer); Eden Foods (US)
OriginWakayama (Kishu Nanko ume), Japan
CategoryFresh & Specialty / Umeboshi & Pickles
Available inUS, GB, DE +3 more
HandlingAmbient
Price tierPremium
ChannelSpecialty
Export readinessEstablished export
HS code2008.99
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Profile maintained by Japonity (japonity.com), May 2026. General sourcing information only — confirm current availability, pricing, MOQ and the destination market's import rules with the maker or exporter before contracting. Japonity is not affiliated with this brand.
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