Kojiya Satomura (Kohsei Foods) Dry Rice Koji (Gifu)
Kojiya Satomura · Japan (Gifu Prefecture)
SeasoningsKoji & SaltAmbientGrowing export
Professional-grade dried rice koji from a Gifu maker billed as the No.1 koji/amazake producer, acclaimed by Japanese amazake professionals; for amazake, shio-koji and home fermentation.
The supplierKojiya Satomura (Kohsei Foods), Gifu — described as the No.1 koji and amazake producer in Japan and acclaimed by professional amazake makers; dry rice koji sold internationally via Amazon multi-packs.
Why it sells abroadPro-acclaimed Gifu koji at accessible price; convenient multi-pack for the export e-commerce shelf
Buyer's brief ✓ SOURCES VERIFIED
CertificationsMaker confirmed: Kohsei Foods Co., Ltd. (Kojiya Satomura, est. 1959, Gifu) — premium rice koji using 100% natural Japanese rice; dry type (<10% moisture) for ambient distribution/storage. '100% natural Japanese rice' is a label claim, not a third-party halal/kosher/organic certification. No halal/kosher/organic certification publicly verified.
Pack formats100g x 3 (300g) multi-packs; 3-pack (900g) bulk confirmed via Koji Market/Amazon
Shelf lifeSeveral months at room temperature (dry type, <10% moisture; confirmed shelf-stable)
Profile maintained by Japonity (japonity.com), May 2026. General sourcing information only — confirm current availability, pricing, MOQ and the destination market's import rules with the maker or exporter before contracting. Japonity is not affiliated with this brand.
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