Kuze Fuku & Sons · Japan (Nagano Prefecture); US arm in Oregon
SeasoningsDashi & UmamiAmbientEstablished export
Modern specialty-food line from Nagano gourmet maker St. Cousair, bringing no-MSG traditional umami dashi soup base and a premium dashi ponzu (four citrus: yuzu, lime, lemon, grapefruit) to the US. Products from 140+ Japanese stores now distributed in the US.
The supplierRun by sons of St. Cousair, a Nagano gourmet food maker/retailer; modern specialty-Japanese positioning; products available across major US retail.
Why it sells abroadPolished retail-ready dashi ponzu + no-MSG umami dashi with existing US distribution and a local US operation
Buyer's brief ✓ SOURCES VERIFIED
CertificationsNo MSG (label claim); Japanese-made (no public Halal/Organic/Kosher cert confirmed)
Pack formatsDashi sachets (15/30 packets) + ponzu bottles (~350ml); Typical: 8g x 15/30, 11.8 fl oz
Profile maintained by Japonity (japonity.com), May 2026. General sourcing information only — confirm current availability, pricing, MOQ and the destination market's import rules with the maker or exporter before contracting. Japonity is not affiliated with this brand.
0 in your sourcing list
Compare
Loading…
Request introductions
Japonity reviews your list and makes a warm introduction to the supplier or its exporter. No account needed.