Bonchi (Osaka) and its Sakata no Okaki brand make soy-glazed okaki and arare rice crackers including the popular 'Bonchi Age' fried senbei. These Kansai rice-cracker specialties ship into Asian Japanese-grocery channels as authentic regional savory snacks on a naturally gluten-free rice base.
The supplierBonchi Co., Ltd. (Osaka) is a long-established Kansai rice-cracker and okaki maker with export distribution.
Why it sells abroadAuthentic Kansai soy-glazed okaki/arare on gluten-free rice base
Buyer's brief ✓ SOURCES VERIFIED
CertificationsISO 22000 / HACCP: not publicly verified at product level for Bonchi/Sakata. Halal: not certified.
Market demandSteady demand among Japanese-food shoppers in Asia
How to source itBonchi export -> trading house -> distributor -> retail (draft retained)
Verified sourceshttps://www.bonchi.co.jp/
MakerBonchi Co., Ltd. / Sakata no Okaki
OriginJapan (Osaka)
CategorySnacks & Sweets / Rice Cracker
Available inTaiwan, Hong Kong, Singapore +3 more
HandlingAmbient
Price tierMid
ChannelSpecialty
Export readinessGrowing export
HS code1904
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Profile maintained by Japonity (japonity.com), May 2026. General sourcing information only — confirm current availability, pricing, MOQ and the destination market's import rules with the maker or exporter before contracting. Japonity is not affiliated with this brand.
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