Marusho Dried Shiitake & Kikurage (Shizuoka exporter, ISO 22000)
Marusho (Shiitake Marusho) · Japan (Shizuoka trader) — Japan & Japan-supervised dried mushrooms exported (some China-plant processing)
StaplesMushroomAmbientEstablished export
Fujieda (Shizuoka) dried-mushroom specialist trading ~1,000 t/yr of dried shiitake (donko/koshin) and kikurage (wood-ear/black fungus), exporting to the US, Europe and Southeast Asia. Runs a Japan-trained, ISO 22000-certified processing operation (Xiamen Marusho) — so desc flags that some volume is China-processed under Japanese supervision vs Japan-origin. Distinct new maker from existing Sugimoto/Marutomo Bussan entries.
The supplierShizuoka (Fujieda) dried-mushroom trading company; ~1,000 t annual volume; exports to Japan-grocery diaspora, US, Europe, SE Asia; ISO 22000 HACCP at its Xiamen (China) plant staffed by Japan-trained personnel.
Why it sells abroadBroad dried-mushroom range (shiitake + kikurage) at scale with ISO 22000 — reliable export supply across US/EU/SE-Asia grocery and foodservice.
Profile maintained by Japonity (japonity.com), May 2026. General sourcing information only — confirm current availability, pricing, MOQ and the destination market's import rules with the maker or exporter before contracting. Japonity is not affiliated with this brand.
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