Morimoto Junmai Daiginjo is a chef-collaboration sake brewed by Fukumitsuya in Kanazawa, Ishikawa (founded 1625) with Iron Chef Masaharu Morimoto, using Yamada Nishiki and Kinmon Nishiki with no added alcohol. It is floral, aromatic yet dry and superbly balanced, designed for restaurant pairing. The brand is distributed in the US by Wismettac (a Costco placement) and Tippsy. It is an established premium export brand with strong name recognition.
The supplierKanazawa, Ishikawa brewery founded 1625; chef-collaboration premium sake with broad US retail reach.
Why it sells abroadIron Chef Morimoto brand recognition; Costco/retail placement; Kanazawa heritage brewery.
Buyer's brief ✓ SOURCES VERIFIED
CertificationsNone publicly listed
Pack formats720ml bottle
Shelf lifeBest within 12 months of bottling
StorageCool, dark; refrigerate after opening
Minimum orderTypical: distributor case minimum
Lead timeTypical: in-market distributor stock; replenishment 6-10 weeks
CapacityEstablished large brewery
Container loadTypical: FCL via Wismettac distribution
Profile maintained by Japonity (japonity.com), May 2026. General sourcing information only — confirm current availability, pricing, MOQ and the destination market's import rules with the maker or exporter before contracting. Japonity is not affiliated with this brand.
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