Genji Pie is a heart-shaped sugar palmier pastry made by Sanritsu of Hamamatsu, a long-seller since 1965 that won a Monde Selection gold medal. Its simple buttery-sweet flaky profile travels well and is recognizable to Western palates familiar with palmiers. Value boxes and individually wrapped packs are stocked in Japanese-grocery and online channels. It is a heritage Japanese-Western fusion biscuit with steady export presence.
The supplierSanritsu Co., Ltd. (Hamamatsu, Shizuoka) — heritage biscuit maker of the Monde-Selection-winning Genji Pie palmier, distributed widely in overseas Japanese-grocery channels.
Why it sells abroadAward-winning Japanese palmier — familiar Western format with Japanese heritage
Buyer's brief ✓ SOURCES VERIFIED
CertificationsFSSC 22000 / HACCP: not publicly verified for Sanritsu. (confirmed) Monde Selection gold medal (Genji Pie, on market since 1965; Sanritsu founded 1921, Hamamatsu, Shizuoka). Halal: not verified (butter/animal-fat pastry, no cert).
Profile maintained by Japonity (japonity.com), May 2026. General sourcing information only — confirm current availability, pricing, MOQ and the destination market's import rules with the maker or exporter before contracting. Japonity is not affiliated with this brand.
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