Sugimoto Sencha / Mugicha (US-roasted & Japanese leaf)
Sugimoto · Japan
BeveragesGreen TeaAmbientGrowing export
Shizuoka-rooted Sugimoto (since 1946) exports Japanese green tea (sencha, etc.) and barley products to the US through Sugimoto Tea Company USA. Known for organic and Shizuoka single-origin leaf serving the US specialty/natural channel. A producer with both Japanese leaf and US operations.
The supplierSugimoto Tea Company — Japanese maker since 1946 (Shizuoka roots) with a US arm (California) that roasts/blends in-market; vertically integrated grower-to-cup, strong English B2B, foodservice + retail + bulk.
Why it sells abroadGrower-to-cup since 1946 with US in-market roasting = freshness + custom-blend flexibility; foodservice-friendly bulk and private label.
Buyer's brief ✓ SOURCES VERIFIED
CertificationsOrganic certified by both USDA and JAS on organic SKUs (confirmed). HACCP/FSSC/ISO 22000: not publicly verified (food-safety practices implied via US blending facility). US facility supports FDA-compliant, fresh-roasted supply.
MakerSugimoto Tea Company (Japanese maker since 1946; US arm)
OriginJapan
CategoryBeverages / Green Tea
Available inUnited States, Canada
HandlingAmbient
Price tierMid
ChannelSpecialty
Export readinessGrowing export
HS code0902.10
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Profile maintained by Japonity (japonity.com), May 2026. General sourcing information only — confirm current availability, pricing, MOQ and the destination market's import rules with the maker or exporter before contracting. Japonity is not affiliated with this brand.
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