Takara is a major Japanese RTD player leveraging deep shochu heritage in canned chu-hai and shochu-highball formats. Its shochu-based RTDs are distributed to Asian grocery and izakaya channels overseas, offering an authentic shochu-highball alternative to the big-brewer RTDs.
The supplierTakara Shuzo Co., Ltd. (Kyoto; Takara Holdings group), 180+ years heritage, Japan's largest sake exporter and a major shochu/RTD producer; developed 'TaKaRa CHU-HI' specifically for the US market. Strong B2B/English readiness via Takara group.
Why it sells abroadAuthentic shochu-based chu-hi/highball from Japan's RTD pioneer; clean, low-sugar Japanese-style canned cocktail; established US presence and shochu credibility
Buyer's brief ✓ SOURCES VERIFIED
CertificationsFSSC 22000 / HACCP at Takara group level: not publicly verified (only generic standard pages found). Restate as unverified.
Pack formats335ml/350ml can in retail multipacks — keep as estimate.
Shelf life~9-12 months best-by (RTD) — estimate.
StorageCool storage; chill before serving.
Minimum orderTypical: distributor pallet/FCL via Takara Shuzo International; US stock via Takara USA
Lead timeUS-stocked lines domestic (days–weeks); Japan-origin Typical: ~4–6 weeks ocean
CapacityHigh — backed by Takara group's shochu/RTD production capacity
Container loadTypical: ~1,000–1,200 cases (24×335ml) per 20ft
Available inUnited States, Hong Kong, Taiwan +2 more
HandlingAlcohol
Price tierMass
ChannelMass
Export readinessGrowing export
HS code2208.90
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Profile maintained by Japonity (japonity.com), May 2026. General sourcing information only — confirm current availability, pricing, MOQ and the destination market's import rules with the maker or exporter before contracting. Japonity is not affiliated with this brand.
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