Wadakyu · Japan (Tsukiji, Tokyo) heritage; EU production in O Porrino, Spain
SeasoningsDashi & UmamiAmbientEstablished export
Tsukiji dashi specialist (since 1925) that opened Europe's first katsuobushi factory in Spain (2015) to produce EU-food-safety-compliant bonito flakes and dashi - circumventing the EU import ban on Japan-made katsuobushi. Sold across 20 European countries.
The supplierFounded 1925 in Tsukiji (world's largest seafood market); 3rd-gen leadership opened Spanish plant (Porrino, near Vigo) in 2015, the first katsuobushi factory in Europe; full in-house production from boiling to shaving.
Why it sells abroadSolves the EU katsuobushi import barrier with in-Europe, EU-compliant production; authentic Tsukiji dashi heritage
Buyer's brief ✓ SOURCES VERIFIED
CertificationsEU food-safety compliant production (no public Halal/Organic/Kosher cert confirmed)
MakerWadakyu Co. (和田久) - founded 1925; Wadakyu Europe S.L. (est. 2015)
OriginJapan (Tsukiji, Tokyo) heritage; EU production in O Porrino, Spain
CategorySeasonings / Dashi & Umami
Available inWorldwide
HandlingAmbient
Price tierPremium
ChannelSpecialty
Export readinessEstablished export
HS code0305.59 / 1604.14 (dried/processed bonito) - verify per format
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Profile maintained by Japonity (japonity.com), May 2026. General sourcing information only — confirm current availability, pricing, MOQ and the destination market's import rules with the maker or exporter before contracting. Japonity is not affiliated with this brand.
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