A Uji-based grower-processor specializing in organic JAS-certified matcha, gyokuro and sencha cultivated in the Yamashiro tea region. The company exports single-origin Uji teas to organic specialty importers in Europe and North America. Its matcha is sold both as consumer tins and as bulk powder for cafes and food manufacturers. Strong emphasis on pesticide-free cultivation to meet EU MRL limits.
The supplierTypical: Uji-region grower-processor focused on certified-organic export tea.
Why it sells abroadCertified-organic Uji single-origin meeting strict EU residue limits
Buyer's brief ✓ SOURCES VERIFIED
CertificationsOrganic JAS: CONFIRMED — Ocha-Yamashiro (Yamashiro Bussan / Ujikoubou, Uji) offers JAS-certified organic Uji matcha. EU/USDA Organic: via JAS equivalence (recognized; importer-dependent for the actual EU/USDA mark). Halal: not publicly verified.
Profile maintained by Japonity (japonity.com), May 2026. General sourcing information only — confirm current availability, pricing, MOQ and the destination market's import rules with the maker or exporter before contracting. Japonity is not affiliated with this brand.
0 in your sourcing list
Compare
Loading…
Request introductions
Japonity reviews your list and makes a warm introduction to the supplier or its exporter. No account needed.