Yame in Fukuoka is Japan's most acclaimed gyokuro region, repeatedly winning the national tea competition's top awards, and its premium shaded gyokuro is exported to high-end tea specialists abroad. Producers like Hoshino Seichaen sell award-winning gyokuro, sencha and matcha to overseas connoisseur markets. Yame gyokuro commands some of the highest prices in Japanese tea. The provenance is a strong differentiator for the luxury-tea segment.
The supplierTypical: Yame (Fukuoka) growers; region dominates Japan's top gyokuro awards.
Why it sells abroadJapan's top-awarded gyokuro region; ultra-premium provenance
Buyer's brief ✓ SOURCES VERIFIED
CertificationsOrganic JAS (select) / food-safety standards: not independently verified for Hoshino Seichaen here. Yame (Fukuoka) is a renowned premium gyokuro region (confirmed). Restate certs as company/region claims pending confirmation.
Pack formatsPremium 50g/100g gyokuro packs; matcha tins; gift sets.
Shelf life~12 months.
StorageCool/cold, sealed; refrigerate gyokuro/matcha after opening.
Minimum orderTypical: small-lot premium
Lead timeTypical: 4-6 weeks; limited harvest
CapacityTypical: limited high-grade output
Container loadTypical: LCL / air for premium lots
PricingTypical: luxury per-100g pricing
OEM / private labelLimited - premium small-batch (claimed; consistent with prestige positioning, not separately verified).
Profile maintained by Japonity (japonity.com), May 2026. General sourcing information only — confirm current availability, pricing, MOQ and the destination market's import rules with the maker or exporter before contracting. Japonity is not affiliated with this brand.
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